Product description Discover the World of Oregano Three Distinct Oregano Varieties Italian Oregano Mexican Oregano Greek Oregano Flavor Profile Mild · Herbaceous · Balanced Classic oregano flavor with soft herbal notes. Flavor Profile Bold · Citrus · Earthy Stronger flavor with citrus and peppery notes. Flavor Profile Robust · Peppery · Aromatic Intense Mediterranean flavor rich in natural oils. Leaf Style Fine Crushed Leaves Soft dried oregano flakes with a balanced herbal texture. Leaf Style Whole Leaf Pieces Larger leaf pieces that deliver a bold and rustic flavor. Leaf Style Aromatic Crushed Leaves Small flavorful flakes rich in natural oils. Best For Italian Cooking Pizza, pasta sauces, roasted vegetables Best For Mexican Cuisine Tacos, beans, chili, grilled meats Best For Mediterranean Dishes Grilled meats, salads, seafood, potatoes Size Net Weight 5 oz (142 g) Size 4 oz Resealable Bag (113 g) Size Net Weight 5 oz (142 g) Origin Italian Region Origin Native to Mexico Origin Mount Olympus Region Three Oregano Varieties, Three Culinary Traditions Italian Cuisine Classic Delicate oregano flakes traditionally used in Italian cooking. Enhances tomato sauces, pizza, pasta and roasted vegetables with a balanced aroma. Greek Mediterranean Flavor Bold and aromatic oregano widely used in Greek cuisine. Perfect for grilled meats, Greek salad, roasted potatoes and rustic Mediterranean dishes. Mexican Culinary Tradition Whole-leaf oregano with a robust, slightly citrusy profile. Essential for tacos, beans, chili and many traditional Mexican recipes. Pure Oregano Authentic Flavor Oregano is one of the essential herbs of world cuisine. Its bold aroma and natural flavor bring depth, warmth, and character to everyday dishes. From Trusted Growers to Your Kitchen At 100% Gourmet our mission is simple: bring authentic, high-quality ingredients to everyday kitchens. We partner with trusted growers in regions known for their culinary heritage, sourcing herbs that deliver rich aroma, authentic flavor and inspire better cooking in every dish. Inspiration for Everyday Gourmet Cooking Garlic Herb Roasted Potatoes RECIPE Toss baby potatoes with olive oil, garlic, and 100% Gourmet Greek Oregano. Roast at 400°F for 30–35 minutes until golden crispy, and aromatic. ✓ See Cooking Tip Explore Now
