1lb Ceylon Cinnamon Sticks from Sri Lanka, True Cinnamon Stick, Canela Entera en Rama.

Product description Ceylon Cinnamon (often called “True Cinnamon”) Canela Mexicana Recipes: Mexican cuisine uses canela (cinnamon) in a variety of ways, from sweet desserts to savory dishes and even drinks. The distinct, fragrant flavor of cinnamon plays a key role in many traditional Mexican recipes. Here are a few classic Mexican recipes where canela is a star ingredient: Arroz con Leche (Mexican Rice Pudding) Champurrado (Mexican Hot Chocolate) Pan de Elote (Mexican Cornbread) Café de Olla (Mexican Coffee) Torta de Tamal (Mexican Tamale Sandwich) Cinnamon Sugar Churros These are just a few examples of how canela (cinnamon) shines in Mexican cuisine, both in sweet and savory dishes. Whether you’re looking for a cozy drink or a dessert, cinnamon gives everything a touch of warmth and spice.