Acclaim Gourmet White Wine Vinegar, 128 Ounces (1 Gallon) - 5% Acidity

Our Acclaim Gourmet White Wine Vinegar is a staple ingredient for chefs all over the world and can be used in an enormous variety of dishes. White wine organic vinegar is made from grapes that have been fermented using a white wine vinegar mother into a fruity, colorful wine and distilled in order to convert the wine’s ethanol into oxygen. The resulting acetic acid is then diluted until it’s at a culinary acidity, usually somewhere between 5 and 7 percent. This Acclaim White Wine Vinegar has a much more delicate and interesting flavor vs white wine vinegar and is more fruity than rice vinegar. If you are looking for the best white wine vinegar for cooking, this product is perfect for your professional and personal needs. Distilled white wine vinegar usage suggestions: Salad dressings, sauces, marinades, pastas, soups, pickling liquid, vinaigrettes, seafood, chicken.