Caffè Vergnano Èspresso1882 Cremoso invites you to savor the balanced richness of a medium roast espresso with an intensity level of 6/10. This carefully crafted blend of high-quality Arabica and Robusta beans offers a smooth, rounded espresso experience, perfect for those who enjoy a coffee that’s both rich and approachable. Cremoso delivers delightful tasting notes of toasted cereals, walnut, and cocoa, with a hint of toasted bread that adds warmth to every sip. The espresso pours with a golden-hued, hazelnut-colored crema that is dense and luxurious, creating a coffee experience that feels as refined as it tastes. Ideal for Nespresso coffee machines, Cremoso offers the convenience of a single-serve espresso pod without sacrificing the quality of an Italian café. Its balanced aroma and full, persistent flavor make it perfect for any time of day, offering a taste of Italy’s coffee artistry in each cup.
From the brand Caffè Vergnano began in 1882 in Chieri, Italy. Driven by passion, the family grew the business. By 1955, a distinct brand identity emerged. Going global in 1996, Caffè Vergnano is an ambassador of authentic Italian espresso throughout the world Today, the story continues. Our dream never sleeps. Every day, we look to the future, never forgetting where it all began: spreading, promoting and growing the culture of coffee. How do you ensure the quality and authenticity of your coffee? Every single day we grind, roast, taste and test our coffee. This is how perfect recipes are created, using traditional techniques inherited from our ancestors. Why is slow roasting important? Roasting is the most delicate stage of the coffee production process. To achieve a perfect balance between aroma and intensity, coffee beans must be roasted to perfection. Passion, from plantation to cup We want every espresso we create and every product we make, to express the best of Italian coffee culture.
