Cinnamon Quills - 100g

Cinnamon, derived from the inner bark of various trees, is a versatile spice used in both sweet and savoury dishes. These cinnamon quills offer a delicate, enticing flavour that pairs beautifully with fruits, baked goods, cream, and chocolate. They can be used directly to enhance mulled wine or cocoa. No preparation is needed for true cinnamon quills. Use them whole by adding a stick to warming custard or cream, then strain to remove pieces. Alternatively, crumble or crush them to sprinkle on fruit bakes or cakes just before serving. For a finer texture, grind the cinnamon into a powder to incorporate into bread recipes or other dishes.