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Fruit Pectin Powder for Jams and Jellies - Natural, Vegan and NON-GMO. Premium Bulk ingredient - 350 Grams (12.35 oz) Value Size Bag

Fruit Pectin Powder for Jams and Jellies - Natural, Vegan and NON-GMO. Premium Bulk ingredient - 350 Grams (12.35 oz) Value Size Bag

$26.38 USD

Product description Creating a Recipe Recipe Formulation Always use a scale for accurate measurements. A typical recipe starting point for a standard sugar jam is: 53% sugar, 45% Fruit and 2% Pectin Mix. (All fruit, juice, spices and secret ingredients should be included in the 45%) Strawberry Jam Recipe Ingredients Ingredients: 5 3/4 Cups Strawberries (crushed) 8 1/4 Cups Sugar Strawberry Jam Recipe Directions 1)Heat fruit and lemon juice to 140 degrees F. 2) Add pectin and bring mixture to a boil for 1 minute. See More

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