Product description Tasty Plant Based Dashi Choice for Your Dishes Kawashimaya dashi was developed to bring both health and deliciousness to your table. All natural umami of the ingredients, maximized to its fullest. Vegan-Friendly・No Yeast Extract・No MSG・Made in Japan Product Feature 1 Easy to Use To make dashi soup base, just dissolve 1 tsp (0.1 oz) in 6.76 fl oz hot water. Adjust to taste. Easy to Use 6 Umami Ingredients Supports Gut Health Vegan-Friendly Safe and Healthy How to Use Dashi Powder Use to Make Dashi Soup Base Dissolve 1 tsp (0.1 oz) in 6.76 fl oz hot water. Adjust to taste. Use the soup base to make miso soup, noodle dishes like ramen or udon, stews, and hot pots. Use as Seasoning for Everything Add to rice dishes, egg dishes, stir-fries, sauces, simmered dishes, and marinades to enhance flavor. Please use dashi powder in many savory recipes! Delicious Recipes with Dashi Miso Soup When preparing miso soup, incorporate 1 teaspoon of vegan dashi into the soup base. Simmered Vegetable Add 1 tablespoon to your favorite simmered vegetable recipes. Fried Rice Use vegan dashi for an umami boost in fried foods like rice or chicken. Japanese-Style Ochazuke Its mild umami makes just 1 teaspoon of plant-based dashi perfect for an ochazuke soup base. Does this dashi use chemical seasoning? Is it safe for babies and toddlers? Can I use it for non-broth dishes as well? Curated Products from Kawashimaya Vegan Dashi Powder Add to Cart Organic Shiitake Powder Add to Cart Organic Green Yuzu Kosho Add to Cart Red Yuzu Kosho Add to Cart Brown Rice Mirin Add to Cart Mirin Add to Cart Organic Yuzu Juice Add to Cart Customer Reviews 23 — 37 35 94 94 26 Price $18 98 $19 98 $29 99 $28 58 $30 99 $25 99 $30 95 Size Available 3.5 oz 1.4 oz 7 oz 7 oz 16.9 fl oz 16.9 fl oz 8.4 fl oz Organic ✘ ✔ ✔ ✘ ✘ ✘ ✔ Made in Japan ✔ ✔ ✔ ✔ ✔ ✔ ✔ Additives-Free ✔ ✔ ✔ ✔ ✔ ✔ ✔ Best For Soup base & Cooking Soup base & BBQ seasoning Savory dishes Savory dishes Savory & sweet dishes Savory & sweet dishes Cooking & cocktails Raw Ingredients Plant-based ingredients Shiitake mushroom Yuzu, green chili pepper, salt Yuzu, red chili pepper, salt Rice, Brown Rice Koji, Seasalt Rice, Rice Koji, Seasalt Yuzu
From the brand Explore True Japanese Umami Founded in Japan in 2011, KAWASHIMAYA connects you to the heart of Japanese cuisine. We curate artisanal, high-quality products to bring true Japanese umami to your everyday dining. Curated Japanese Pantry Visit the Store
