{"product_id":"mccormick-cream-of-tartar-15-oz","title":"McCormick Cream Of Tartar, 1.5 oz","description":"\u003cp\u003eCream of tartar is an all-natural ingredient essential to holiday baking. It adds texture, volume and lift to beaten egg whites in angel food cake, meringue shells, meringue for pies and 7-minute frostings, resulting in light and fluffy holiday desserts. Cream of tartar, also known as tartaric acid, is a byproduct left after the fermentation of grapes into wine. This tasteless baking necessity stabilizes beaten egg whites in desserts and egg dishes. A pinch of cream of tartar also helps prevent homemade whipped cream from deflating. To make your own baking powder, simply mix 1\/2 tsp. cream of tartar and 1\/4 tsp. each baking soda \u0026amp; cornstarch. You can also make a gentle cleaner for copper cookware by mixing cream of tartar with a little water into a paste.\u003c\/p\u003e\u003cp\u003eFrom the manufacturer\u003c\/p\u003e","brand":"McCormick Format: Grocery","offers":[{"title":"Default Title","offer_id":45383024246831,"sku":"B0014E6KM8","price":8.14,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/3498\/9615\/files\/81pgGtLRWYL._AC_SL1500.jpg?v=1779546834","url":"https:\/\/www.coziecorners.com\/products\/mccormick-cream-of-tartar-15-oz","provider":"CozieCorners","version":"1.0","type":"link"}