McCormick Grill Mates Chili Garlic Tri-Tip Seasoning, 2.37 oz

Step up your grilling with McCormick® Grill Mates® Chili Garlic Tri-Tip Seasoning, a bold blend of spices like chili pepper and black pepper, along with oregano, garlic and brown sugar. It’s the perfect steak rub for tri-tip or flank steak or your favorite cut of beef. The tri tip steak is the classic cut of beef that’s grilled in a Santa Maria- style barbecue that originated on the California’s Central Coast. The meat is rubbed with a blend of salt, black pepper and garlic then grilled over hot coals of red oak wood. Our blend has a little heat from chili pepper and is versatile enough for seasoning steak as well as chicken or pork, or use on the grill, stovetop of air fryer. Shake on 1 to 1 1/2 tbsp. Seasoning per 1 lb. meat or poultry.

From the manufacturer Seasonings Want to craft legendary, robust taste at the grill? When flavoring chicken, beef, seafood, veggies or more, just reach for Grill Mates Seasoning Blends. Griller Tip: Cooking up seafood? Citrus is always a good call. To bring out the smokiness of the grill, try robust, woody and garlicky seasonings. Marinades Claim your place as master of the pit. For bold chicken, beef, pork, seafood and veggies, Grill Mates Marinades never disappoint. Griller Tip: Marinate chicken for 30 minutes to 2 hours. Marinate in the fridge, never at room temp. Discard any leftover marinade. Rubs For epic steak, chicken, pork, seafood and more, use Grill Mates Rubs to step up your grilling game. Griller Tip: Just 3 steps to a mouthwatering steak crust; 1. Start with a 1" or thicker cut. 2. Preheat grill to 400-500 degrees (high heat!). 3. Coat with a dry rub and sear it fast.