MDH Dal Makhani Masala 100g (Pack of 2) – Spices Seasoning Masala Powder Cooking Supplies – Delicious And Aromatic Dal Makhani Masala

Dal Makhani is one of the most popular lentil recipes from the North Indian Punjabi cuisine made with Whole Black Lentils and Kidney Beans. MDH Dal Makhani Masala is a spice mix used throughout India, particularly the Indian states as a flavour enhancing ingredient while preparing Dal. This special masala of spice is used in a tiny quantity at the end of cooking to add a subtle taste. The MDH Dal Makhani Masala is an authentic blend of aromatic Spices, Coriander and red chilli. MDH Dal Makhani masala is an important thing to have on hand while making Indian dishes. It simplifies and speeds up the cooking process. Like any other regular Indian spice combination, it's rich, aromatic, and spicy. The Dal Makhani Masala can be used in a variety of dishes that call for dal makhani Masala. It adds a real flavour to dips, sauces, and spreads. Keep Masala ready for the recipe that calls for dal makhani Masala. You'll save time in the kitchen this way. Features: Gives a rich color and natural and exotic flavor A spice mix for black lentil Adds aroma and flavor to your food Enhances the flavours of the meal Blend of aromatic spices, Coriander and red chilli