MICHIMOTO FOODS Gluten Free Pickled daikon radish, 3.5oz x 3packs, MSG free, No coloring and preservative added, Slightly sweetened, Product of Japan

Product description Winter tradition in Miyazaki, Japan Scenery of drying daikon radishes From December to February, "Scenery of drying daikon radishes on bamboo tower" that can be seen here and there in Tano-cho is a winter tradition in Miyazaki. Daikon radishes are hung on this big bamboo tower and dried for about 2 weeks with the rich sunshine and the cold wind blowing down from Mt. Kirishima. See More

From the brand Japan’s No.1 Sun-Dried Daikon Since 1937, Michimoto Foods has been dedicated to crafting high-quality Japanese pickled daikon. Takuan is made using traditional methods, while our dried daikon strips are crafted with innovative techniques like our air-dry process, creating a unique taste and texture. Produced in a FSSC22000 certified facility, every bite delivers safe and consistent quality. Our passion brings authentic Japanese flavor from Miyazaki to tables around the world. Daikon Radish Visit the Store Healthy Selection Visit the Store