Product description Organic by Nature — Certified, Responsible, and Exceptionally Grown This coffee is grown under strict organic cultivation standards that prioritize soil health, biodiversity, and environmental stewardship. Nestled at high altitudes in the mountainous Marcala region, the cooperative’s farmers transitioned from conventional methods to regenerative organic farming to protect the land, promote balance, and cultivate naturally vibrant, flavorful beans COMSA Organic Honduran Coffee Smooth, Balanced & Purpose-Driven — From the Heart of Marcala’s Mountain Farms Our Liquid Gold Medium Roast is a single-origin Honduran specialty coffee sourced from the COMSA Cooperative or Café Orgánico Marcala S.A. a group of dedicated farmers committed to organic, ethically certified cultivation in the high-altitude hills of Marcala. This washed-process coffee delivers a beautifully balanced cup with rich chocolate undertones, subtle nutty depth, and natural honey-like sweetness. See More
From the brand Small Batch. Single Origin At Liquid Gold Coffee, we source exceptional beans from trusted farms and roast in small batches for bold, smooth flavor in every sip. Our Story Liquid Gold Coffee was born from 15 years of living in Costa Rica, where we experienced coffee at its source and built lasting relationships with local farmers across Latin America. Our mission is to connect people through coffee, one meaningful cup at a time. We source from trusted farms and roast in small batches locally in South Carolina, delivering bold flavor, freshness, and craftsmanship in every bag. Family Roasted in SC A small family coffee business in South Carolina, roasting with care and connecting people through coffee. How did we get our start? Our founders are passionate about coffee having in Costa Rica for over 15 years. We wanted to share the experience of each country and origin through our coffee. What makes our products unique? Our product are single sourced from local single source farms. Unlike most coffee brands, we know the location, farm and source of all our beans. Why do we love what we do? We love coffee! We want to share the experience, people, culture of each country through our coffee.
