Product description ✔️ Versatile Uses: Use Dried Kiwifruit Powder For Baked Goodies, Pastries, And Desserts. Add 1-2 Teaspoons To Smoothies And Juices, Or Sprinkle A Bit Over Cold Porridges, And Ice Cream. ✔️ NO SWEETENERS OR ADDITIVES: We believe that nothing beats the natural flavor of fruit powder ✔️This Pure Kiwifruit Extract Is Excellent For Creating Sweet Delicacies Like Cupcakes, Donuts, Candies, Truffles, Variety Of Cakes And More. ✔️Add It To Smoothies, Juices, Ice-Cream, Porridge, Hot And Cold Cereal, Yogurt, And Puddings. ✔️The Kiwifruit Powder is a convenient alternative to fresh fruit.It has a long life and will always be there when you need it.Higher concentration and quicker absorption will bring you more fun. TIP:Be sure to seal the package properly after each use to keep the powder from clumping and to preserve the quality of nutrients. FREQUENTLY ASKED QUESTIONS Do you add anything to the Kiwifruit Powder ? Our Kiwifruit Powder is 100% no additives. What does "Freeze-Dried" mean? Freeze drying is a process to ensure the nutritional components of the Kiwifruit remain intact when converted to powder form. Freeze-drying removes moisture from the Kiwifruit while preserving its important nutritional properties. Attention Kiwifruit Powder Can Be Consumed At Any Time Of The Day. Remember To Consult With A Professional If You Have Any Specific Concerns Or Medical Conditions Before Consuming Kiwifruit Powder Regularly. Can Be Used To: Tea, Cappuccino And Coffee Drinks Food Bowl,Diy Jam And Jam Fruit Salad And Fruit Platter Smooth Ie And Juice Pastry And Baked Goods Diy Energy Ball Or Bar Ice Cream And Smoothies Hot Oats And Breakfast Bowls Delicious ! Easily add to: Juice Ingredients 2 teaspoons Kiwifruit powder 1 cup of water Moderate amount of sugar (optional) Instructions Put Kiwifruit powder and water into a mixer and stir evenly. According to personal taste, add an appropriate amount of sugar and continue stirring until dissolved. Pour into a large glass, add ice cubes, and stir well. Cake Ingredients 2 cups cake powder&1 cup sugar 1/2 cup butter&3 eggs 1 cup of milk&1 teaspoon of Kiwifruit powder Moderate fruit decoration Instructions Mix cake powder, sugar, butter, eggs, milk, and Kiwifruit powder evenly. Pour the mixture into a pre buttered cake mold. Place the cake mold in a preheated oven and bake at an appropriate temperature. After baking, wait for the cake to completely cool before decorating, adding fruits, frosting, etc. Yogurt Ingredients 1 cup of yogurt 1 teaspoon Kiwifruit powder Moderate amount of honey (optional) Instructions Mix yogurt and Kiwifruit powder thoroughly in a small bowl. According to personal taste, add an appropriate amount of honey and stir evenly. Refrigerate for a while. Stir before consumption. Popsicles Ingredients 1 cup freshly squeezed juice 1 cup of water 2 teaspoons Kiwifruit powder 2 teaspoons of honey Instructions Mix freshly squeezed juice, water, Kiwifruit powder, and honey in a container. Stir thoroughly and evenly to fully blend all ingredients. Pour the mixture into the popsicle mold. Place the popsicle mold in the refrigerator to freeze and wait for at least 4 hours or until fully set. Smoothie Ingredients Spinach&1 cup of milk 1 cup ice cubes&2 teaspoons honey 2 teaspoons Kiwifruit powder Instructions Put the cut spinach, milk, ice cubes, honey, and Kiwifruit powder into a blender. Stir well until the ice cubes are completely crushed and become frosty. Pour the smoothie into a large glass and use Kiwi slices as a decoration. Nougat sugar Ingredients 200 grams of white sugar 50 grams of honey 30 grams of butter 1 teaspoon Kiwifruit powder Instructions Heat white sugar, honey, and butter in a pot until the sugar completely dissolves. Add Kiwifruit powder and stir evenly. Pour the syrup into a baking tray or mold and let it cool and solidify. After complete solidification, cut into small pieces. Makaron Ingredients 90g almond powder&120g sugar powder 40g protein&30g sugar Kiwifruit Powder Instructions Sieve almond powder and sugar powder and place in a clean container. In another container, stir the protein and sugar until stiff and foamy. Pour the protein paste into a container of almond powder and sugar powder, and gently stir until the paste is smooth. Put the batter into a decorative bag and squeeze out a circular dough on a baking tray covered with baking paper. Sprinkle with Kiwifruit powder and let stand for 15 minutes. Preheat the oven and bake the macarons at an appropriate temperature for a different time depending on the size and oven. After baking, wait for complete cooling before enjoying.
