Quay Naturals Organic Hulled Millet, 2.5 lbs, USA Grown, Non-GMO, Gluten-Free, Whole Grain, Easy to Digest, Vegan-Friendly

Product description From breakfast to dinner, discover more ways to cook with millet! Cooking Instructions: No soaking required. For best results, rinse millet under cold running water before cooking. Use 1 part millet to 2 parts water. Bring water to a boil. Add millet, reduce heat, and simmer uncovered for 15–20 minutes. Remove from heat, cover, and let sit for 10 minutes. Fluff with a fork and enjoy. Optional: Toast millet in a dry skillet before boiling to bring out its warm, earthy flavor. Quay Naturals Hulled Millet is a soft, golden grain with a gentle, nutty flavor and light texture. Naturally gluten-free and easy to prepare, it’s a nourishing whole grain that fits effortlessly into everyday meals. Ready in just 15–20 minutes, millet is perfect for breakfast bowls, grain salads, or as a simple side. Whether you’re cooking sweet or savory, it’s a wholesome pantry essential that brings comfort and versatility to your plate.

Focus on sustainability Small changes in product size & weight lead to lower carbon emissions. We created Compact by Design to identify products that, while they may not always look very different, have a more efficient design. With the removal of excess air and water, products require less packaging and become more efficient to ship. At scale, these small differences in product size and weight lead to significant carbon emission reductions. Here are a few of the many ways products can qualify: