Roland Foods Coarse Grain Yellow Polenta, Specialty Imported Food, 5 Pound, Pack of 1

Roland Foods Course Grain Yellow Polenta is harvested and imported from Northern Italy where it has been a staple for centuries. Polenta is great for soups, shrimp and grits, stuffed chicken on a bed of polenta, breads, casseroles, or an easy substitute for pasta. Our Course Yellow Polenta is fast cooking in 5-8 minutes for the perfect side dish or main meal. Roland Food's Yellow Polenta is a gluten free, vegan, vegetarian, and kosher ingredient. At Roland Foods we pride ourselves on only using whole food ingredients, never including artificial additives, and keeping our food simple, humble, and healthy. Since 1934, our versatile team of veteran chefs, food lovers and logistics wizards have connected people around the world to explore their culinary passions. Roland Foods imports more than 1,500 products from North America, South America, Europe, North Africa, the Middle East, and Asia.

From the manufacturer Since 1934, our versatile team of veteran chefs, food lovers and logistics wizards have connected people around the world to explore their culinary passions. Having cultivated multi-generational vendor relationships and embraced the latest technologies, we are in a unique position to support the changing needs of our customers. From procurement and recipe experimentation to processing and delivery, we are driven by curiosity. What can we create together? Roland Foods Yellow Polenta of Italy Fine, Medium and Course Grain Roland Foods Yellow Polenta is harvested and imported from Northern Italy, where it has been a staple for centuries. Made of cornmeal, polenta is rich in complex carbohydrates to promote sustained energy and steady blood sugar levels. This grain is high in fiber, protein, vitamin A, essential minerals, gluten free, and low calorie it’s a healthy option to keep stocked in your kitchen. Cooking Instructions: Boil salted water in a large saucepan. Slowly pour in the polenta stirring continuously with a wooden spoon to avoid lumps. Cook for 6-8 minutes. Season as desired. Product Inspirations Shrimp & Grits Shrimp and Grits was made popular in the south, and it continues to be a dish that satisfies year round. Spice up the shrimp with your favorite seasoning to pair with creamy yellow polenta. Polenta "Pizza" Crust Switch things up by using yellow polenta as your pizza crust instead of dough for an herby, sligthly nutty crust. Get inspired from different recipes and add the toppings of your choosing to create this unique dish. Creamy Polenta All it takes it Roland Foods Yellow Polenta, water, salt, and butter to make a creamy polenta dish. Similar to pasta, polenta makes a great base for many meals and toppings. You can customize it just the way you like it! White Polenta Medium Grain Quick Cooking Couscous Pre-Cooked Whole Wheat Couscous Whole Wheat Israeli Couscous Bulgur Wheat Buying Options Buying Options Add to Cart Add to Cart Buying Options Customer Reviews 78 — 2 467 46 Price — no data — no data $28 50 $19 59 — no data Size 5 lbs. 26.45 oz. 12 oz. 5 lbs. 23 oz. Country of Origin Italy Israel Canada Israel Israel Feature Quick-Cook Quick-Cook Pre-Cooked Toasted Steamed - Dried - Crushed