Suhana Paneer Butter Masala, Spice Mix, Easy To Cook - Pack Of 9

From the manufacturer Paneer also known as cottage cheese is traditionally used in Indian Cuisine which defines sumptuousness in a vegetarian feast. A north Indian fare most popular for its buttery onion tomato sauce. Restaurant Style Paneer Butter Masala Here’s an easy recipe for the perfect restaurant style paneer butter masala for all you paneer (cottage cheese) lovers! Ingredients Required:- 1 cup/ 225g paneer, cut into 1'' cubes 2 medium/ 150g tomato puree 50g Paneer Butter masala mix 1/2 cup/ 100ml milk 3 tbsp/ 45g butter 2 tbsp oil 1 cup/ 200 ml water 4 Easy step recipe Step 1 Make a paste of 'Paneer Butter Masala Mix' and milk Step 2 Heat oil in a pan, add tomato puree and cook till the oil oozes out. Step 3 Add paste and cook for 2-3 minutes. Step 4 Add water, Paneer and butter. Cook till gravy thickness. Garnish with cream or butter & serve hot.