Bonne Maman Orange Marmalade Preserves, 13 oz Glass Jars (Pack of 6) – Non-GMO, Made with Simple Ingredients

Product description Bonne Maman Orange Marmalade, 13 Ounce Jars (Pack of 6) Heady aromas of orange grove paired with the natural, fresh taste of bitter oranges make Bonne Maman Orange Marmalade a delicious anytime favorite. Ingredients ¾ cup unsalted butter, softened ½ cup sugar 1 large egg yolk 1 teaspoon vanilla 1 ¾ cup all-purpose flour ¼ teaspoon kosher salt 1 cup Bonne Maman Orange Marmalade Preserves 6 ounces dark chocolate, melted Chocolate Dipped Orange Marmalade Cookies Directions Line two baking sheets with parchment paper. Beat the butter and sugar in a mixing bowl until light and fluffy for about 3-5 minutes using the paddle attachment. Add the egg yolk and vanilla and beat for 1 more minute. Divide the dough in half and form into a disc wrapped in plastic wrap and refrigerate for 1 hour. Lightly flour a surface, and roll out one disc until ¼” thick. Using a round cookie cutter, cut out cookies and place on parchment paper ½” apart. Roll out the second dough to ¼” thick, cut out the dough using a cookie cutter, and using a small shape cookie cutter to cut out the centers. Place cookies on the second baking sheet and place both sheets in refrigerator for one hour.. Bake cookies for 8 minutes at 350°F until the edges are beginning to turn golden. Once cool, add 1 teaspoon orange marmalade to the bottom cookies, and evenly spread out. Place the cut out cookies over top. Dip ½ of each cookie in melted chocolate and place on a baking sheet lined with parchment paper. Place cookies in the refrigerator for a few minutes until chocolate hardens.