- 【Heavy Duty】:The body of the cake automatic smoother is welded with thickened steel plate,and the whole surface is coated with high-temperature powder electrostatic spraying,which is corrosion-resistant,non-rusting and easy to clean.
- 【Scale Scraper】:The cake decorating machine adopts scale scraper,which makes the decorating work precise,fast and improves the working efficiency.
- 【Excellent Performance】: The scraper of the cake automatic pasting machine is made of 304 stainless steel,and the turntable is made of high quality aluminum alloy,which is durable.
- 【Easy to Use】:The cake automatic spatula machine adopts waterproof LCD operation panel,the wheels rotate smoothly with low noise,and the rotation direction can be switched clockwise or counterclockwise.
- 【Product Parameters】：Voltage：110V;Power：200W;Color：White;Applicable height: 7 inch（18cm）;Turntable material：Aluminum alloy;Spatula material: 304stainless steel;Applicable cake size：4-16 inch;Turntable diameter：19.7 inch （50cm）;Speed：40-180 RPM;Noise：less than 60dB;Machine size：22.8*16.1*22 inch （58*41*56cm）
Instruction for use: First: There is a scale on the turntable, corresponding to 4-16 inches from the smallest to the largest, such as eight-inch cake embryo on the eight-inchdegree, just can cover the scale.Second: Move the horizontal knife and vertical knife to the cake embryoproperly (generally 7-8mm, depending on the store's understanding of the thickness of cream), and rotate the turntable slightly manually to ensure eventhickness.Third: Put the cream into the decorating bag and squeeze the cream from the surface at a recommended speed of 60-80.Fourth: Scrape off the excess cream on the horizontal knife and verticalknife, turn the horizontal knife bit by bit (prohibit too fast), the trowel machine to keep rotating remove the horizontal knife vertical knife, the operation is complete! Lift it down with two spatulas!
