Product description Nutritional values per 100ml Ingredients Extra Virgin Olive Oil 99,48%, truffle flavor 0,52% Energy 818 kcal / 3363 kj Acidity up to 0,8% Protein 0 g Carbohydrates 0 g Total fat 90,9 g Saturated 17,3 g Monounsaturated 67,3 g Polyunsaturated 6,2 g Sodium 0 g Cholestrol 0 g Dietary fiber 0 g Hyperoxides up to 20 mEg/kg Wax content up to 150 mg/kg Ultraviolet absorbent K270 up to 0.20, K232 up to 2,50, ΔΚ up to 0,01 Truffle Mediterranean Spices Chili Pepper Buying Options Buying Options Buying Options Customer Reviews 14 9 7 GMO FREE ✓ ✓ ✓ GLUTEN FREE ✓ ✓ ✓ Experience the rich and luxurious flavor of truffle-infused Greek extra virgin olive oil. Made from the highest quality olives from the sunny hillsides of Greece, our cold-pressed oil is infused with the distinctive earthy flavor of truffles to create a premium quality oil that will take your dishes to the next level. Whether you're a professional chef or a home cook looking to elevate your dishes, our Greek Extra Virgin Olive Oil with Truffle is the perfect choice for adding rich, delicious flavor. Try it today and taste the difference! Truffles are edible fungi that grow underground and are highly prized for their distinctive flavor and aroma. Unfortunately, they are typically harvested in the wild and are difficult to cultivate, which makes them quite expensive. When combined with olive oil, the result is a rich and fragrant oil that can flavor various dishes. It is often used as a finishing oil, drizzled over pasta, risotto, grilled meats, and vegetables to add a touch of earthy truffle flavor. In addition, Greek Extra Virgin Olive Oil with Truffle is an excellent choice regarding health benefits. Greek Extra Virgin Olive Oil with Truffle is a versatile oil used in various cooking applications. Its high smoke point makes it ideal for cooking, frying, and grilling, and it can be used to add depth of flavor to a wide range of dishes. Here are some examples of how this oil can be used in cooking: Here are a few ideas: Drizzle over roasted vegetables or grilled meats for a delicious and sophisticated flavor Use as a finishing oil for pasta dishes, soups, and stews Add to salad dressings for a gourmet touch Use for dipping bread or as a condiment for cheese plates Pasta: Drizzle over cooked pasta dishes, such as fettuccine alfredo, spaghetti carbonara, or penne with marinara sauce, for a rich and delicious flavor. Vegetables: Toss roasted or sautéed vegetables, such as asparagus, brussels sprouts, or mushrooms, to add a luxurious touch to your side dishes. Meat: Use as a marinade or rub for meats, such as steak, chicken, or lamb, to infuse them with a delectable truffle flavor. Salad Dressing: Mix with balsamic vinegar, honey, and Dijon mustard for a decadent salad dressing. Dipping Sauce: Serve as a dip for bread, crackers, or veggies for an easy appetizer. Greek Extra Virgin Olive Oil with Truffle is a unique and luxurious gift for anyone who loves gourmet cooking and enjoys experimenting with new flavors. The amphora bottle is perfect for display and will add a touch of Mediterranean charm to any kitchen. Greek Extra Virgin Olive Oil with Truffle's rich flavor and versatility make it an excellent choice for various dishes, and it's sure to impress even the most discerning palates.
