- PARSLEY LEAF FLAKES - Whether added directly to your favorite dishes or reconstituted by soaking in ice water for 5 to 10 minutes, these parsley flakes are a versatile and flavorful addition to your culinary repertoire.
- BEST USES - For a slightly different texture and more intense flavor, reconstitute the parsley flakes by soaking them in ice water for 5 to 10 minutes before adding them to your recipes.
- WHY BUY BULK – Bulk buying saves you money and reduces harmful single-use packaging waste. With our new recyclable packaging, we will help keep over 2 million plastic containers and bags out of landfills every year.
- COMMITTED TO PEOPLE & PLANET - Our sustainable sourcing programs start with a commitment and investment in our growers. Through mutually beneficial partnerships, we source our ingredients ethically and responsibly.
- ABOUT US - We are Frontier Co-op, a global leader in natural and organic products. As an ethically committed herb and spice company, we are united by our mission to put people and planet before profits.
Parsley (Petroselinum crispum var. neapolitanum) is an aromatic flowering plant in the Apiaceae (Umbelliferae) family. The plant is indigenous to the Mediterranean region but can also be found in Europe. It is widely cultivated as a spice, herb, and even a vegetable. It is most commonly used as an ingredient in cooking, but is also a popular garnish for many prepared meals. Our parsley has a rich, green color, and a mild flavor that's used to enrich various sauces, soups, vegetables, and more. Add it directly to your favorite dishes! There are two main types of parsley — the familiar curly leaf and flat leaf. Most suppliers sell the more common, weaker-flavored curly leaf parsley (Petroselinum crispum) because it's easier to bottle. We sell only the more robustly flavored flat leaf parsley (sometimes called Italian parsley), P. crispum var. neapolitanum. We choose to fill our bottles with the most flavorful organically grown parsley available. Best Uses: Culinary, tea, juices, mixed herbs, salads, salad dressing, sauces, cosmetics, face masks, facial steams, DIY cleaning products, soap FEATURES 1 pound bulk bag (16 ounces) Organic certified, Kosher certified, non-irradiated Bright colored with a mild, fresh flavor Enriches soups, sauces, dressings, and more Botanical name: Petroselinum crispum var. neapolitanum
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