Miko Japanese White Miso, Shiro Miso Paste- 25% Low Sodium Miso Paste, All Natural Sweet Light Flavor, NON GMO 17.6oz Per Pack

Product description Crafted with Care, Rooted in Tradition Japanese White Miso (Shiro Miso) is made using time-honored fermentation methods passed down through generations. This mellow, slightly sweet miso is naturally brewed and aged to deliver delicate umami notes without overwhelming saltiness. Enjoy a miso paste that brings clean, authentic taste to your kitchen. Mild Flavor, Versatile Use This white miso features a low-sodium profile—containing 25% less salt than standard miso—while preserving its essential depth of flavor. Its lighter color and naturally sweet, creamy taste make it ideal for soups, dressings, marinades, glazes, and everyday home cooking. Made with simple, recognizable ingredients and no additives, it's a pantry staple for cooks seeking balance and authenticity. 25% Less Sodium Formulated with reduced salt content without compromising taste. Great for balanced recipes. All Natural & Non-GMO Crafted using non-GMO soybeans and clean ingredients for simple, wholesome flavor. Smooth, Sweet Flavor A gentle umami profile that complements vegetables, broths, and even fusion recipes. Versatile Pantry Essential Ideal for miso soup, dipping sauces, salad dressings, glazes, or marinades.