Naturevibe Botanicals Amaranth Flour Amaranth Flour is a great plant-based source of complete protein. Its unique nutty and earthy flavor, along with important nutrients, can complement a myriad of homemade dishes. Can be used in Baked & non-baked goods, Yogurt & cereal, Savory dishes, Smoothies & juices When combined with other flours, Amaranth flour enriches taste of your baked goods. Can be used for preparing delicious and wholesome smoothies and cocktails, as well as be part of the base for thick sauces and cream soups. Naturevibe Botanicals Amaranth Flour comes in a resealable pouch. Reseal after every use. If you are not satisfied by the product you received, feel free to contact us as soon as possible. We guarantee to offer you help. Naturevibe Botanicals Amaranth Flour (5 lb) is a nutrient-dense, gluten-free flour made from whole amaranth grains — an ancient superfood valued for its rich protein content and essential amino acids. Finely stone-ground to retain flavor and nutrition, this flour offers a lightly nutty taste and smooth texture that works beautifully in both savory and sweet recipes. Ideal for rotis, pancakes, breads, cookies, muffins and healthy baking blends, Amaranth Flour can also be combined with other flours for soft gluten-free textures. It is naturally rich in fiber, iron, magnesium and protein, making it a wholesome choice for active lifestyles and balanced nutrition. Naturally gluten-free, vegan and non-GMO, our flour contains no fillers or preservatives — just pure amaranth goodness for your recipes. Whether you’re preparing Indian rotis, baking bread or enhancing smoothies, Naturevibe Botanicals Amaranth Flour adds both nutrition and authentic taste. Packed in a resealable 5 lb pouch, it stays fresh and ready for use in home or professional kitchens. Discover the power of this ancient grain and bring natural protein-rich nutrition to your meals every day.
