[SAPPORO ICHIBAN] Miso Flavor Ramen Noodles, No. 1 Tasting Japanese Instant Noodles (3.5 Oz. x 24 pouches)

Miso powder (contains miso [soybeans, salt rice, barley, wheat flour, malt], tapioca starch, soy sauce [soybeans, wheat, salt], salt caramel color, agar, monosodium glutamate), salt, monosodium glutamate, sugar, garlic powder, caramel color, dried leek, maltodextrin, spices, tricalcium phosphate, yeast extract, natural ginger flavor, disodium guanylate, disodium inosinate, fermented wheat protein (wheat protein, salt, maltdextrin), natural garlic flavor, citric acid, disodium succinate, paprika (for color), riboflavin. and thiamine mononitrateSapporo Ichiban ramen is the top selling instant pouch ramen in Japan. Ichiban means number one and we’re number one in flavor and taste. We’re passionate about bringing you instant ramen that tastes like traditional Japanese ramen that takes hours to prepare. Our Miso Flavor is based on traditional ramen found in the Ramen Alley of Sapporo, Japan. Chewy noodles meet rich miso broth infused with vegetables and Japanese seven-spice-mix (shichimi togarashi) in this ramen. Delicious and easy to prepare, enjoy at any time of day as a meal or a snack. Sapporo Ichiban Ramen Miso Flavor is trans-fat free. ALLERGENS: May contain milk, eggs, fish, crustacean shellfish, tree nuts and peanut products INGREDIENTS: NOODLES: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil (TBHQ and citric acid added to protect flavor), Tapioca starch, salt, soy sauce (water, wheat, soybeans, salt, sodium benzoate [preservative]), guar gum, sodium carbonate, tocopherols, potassium carbonate SOUP BASE: Miso powder (contains miso [soybeans, salt rice, barley, wheat flour, malt], tapioca starch, soy sauce [soybeans, wheat, salt], salt caramel color, agar, monosodium glutamate), salt, monosodium glutamate, sugar, garlic powder, caramel color, dried leek, maltodextrin, spices, tricalcium phosphate, yeast extract, nat