Product description Introduction of this Longjing Tea before Qingming Festival This is famous West Lake Longjing Green Tea which is a type of dried green tea leaves. The tea leaves are completely planted, picked and packed in Hangzhou. It's planted and picked in the plantations in famous Longjing village and is the traditional longjing tea producing area. This tea leaves are picked before Qingming Festival and considered to be the earliest species of West Lake Longjing Tea. The tea leaves are packed by tinfoil and stored in elegant iron box. ------------------------------ Annual Time for New Tea: New Tea Starts Selling from Mar 20th, and orders before Mar 20th are shipped with tea leaves picked in previous year. Net Weight: Total 100g Type: West Lake Longjing Tea Before Qingming Festival; This tea leaf is stirred and fried deeply in traditional way, so tea leaves may be dark yellow but can be stored in long time Class: Spring First-Pick Before Qingming, Class A Packing: packed by tinfoil and stored in elegant iron box Storage: Store in room temperature and avoid sunshine and heat, and the sealed tea can be kept for long time. Origin: Hangzhou, China Condition: Fresh Dried Tea Leaves Longjing Tea Introduction: Longjing tea is a delicious beverage brewed with Longjing tea leaf. West Lake Dragon Well tea has topped the list of the ten most famous teas in China and is characterized by its green color, delicate aroma, mellow taste and beautiful shape. Its history can be dated back to the Tang Dynasty (618-907), and it has been famous in China since the Song Dynasty (960-1279). How to Brew Longjing Tea : Put three grams (one teaspoon) of tea into the cup, Pour 150ml (ratio of leaves: water should be about 1:50) of 85°C water in to the cup, and wait for about 10 minutes. ------------------------------ ------------------------------ ------------------------------ Packing Box ------------------------------ ------------------------------ How to Brew Longjing Tea
